Recipes with Fresh thyme leaves
2 recipes
Mushroom & Gruyère Croque Madame with Smoked Ham
A Parisian café classic done right: thick toasted brioche layered with smoked ham, buttery sautéed mushrooms, and a golden Gruyère béchamel, crowned with a crisp-edged fried egg. Brunch royalty in about 35 minutes.
35 min4 servings0 forks
brunch
french
comfort-food
by Unknown
One-Skillet Apple Cider Chicken with Butternut Squash
Juicy chicken thighs braise in spiced apple cider with tender butternut squash and red onion — a cozy one-pan fall dinner with a glossy, maple-touched pan sauce.
50 min4 servings0 forks
fall
apple
dinner
by Unknown